Shrimp Scampi Linguine

Scampi with shrimp Linguine is a traditional pasta dish with seafood that is quick and easy to make. A garlic and white wine sauce cooks the shrimp, which is then mixed with linguine pasta for a tasty and filling meal.

Ingredients:

• 1 lb linguine pasta
• 1 lb large shrimp, peeled and deveined
• 4 cloves garlic, minced
• 1/4 cup butter
• 1/4 cup olive oil
• 1/4 cup fresh parsley, chopped
• 1/4 cup dry white wine
• 1/4 teaspoon red pepper flakes
• Salt and pepper to taste
• 1 lemon, juiced
• Grated Parmesan cheese for serving

Instructions:

Cook linguine according to package instructions until al dente

Drain and set aside

In a large skillet, melt butter and olive oil over medium heat

Add minced garlic and red pepper flakes, saut for 1-2 minutes until fragrant

Add shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side

Pour in the white wine and lemon juice, let it simmer for 2-3 minutes to reduce slightly

Toss in cooked linguine and chopped parsley, stir well to combine

Season with salt and pepper to taste

Serve hot with grated Parmesan cheese on top